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d3food: Coronavirus and food workshops

The coronavirus pandemic and lockdown has hugely changed the way many people shop for food. We want to understand how these changes have affected food purchasing, storing, cooking, transporting and eating habits. We are particularly interested in how the lockdown may have affected how healthy our food habits are, and also how they impact on the planet. To explore this, we will be holding online workshops in July. Anyone can join the discussion. We want to hear from people from all different backgrounds. All participants will receive a £30 voucher to thank them for taking part.

Click here for more information and to download the consent form.